Fired tickets land on a screen at every station, time themselves, and bump when they’re up — coursing and rushes handled, with no printer to jam mid-service.
A printer that jams mid-rush, a ticket that blows off the rail, an order fired without timing — that’s a remake, a long table, and a guest who waited too long for the wrong thing.
from missed or misread tickets — wasted food, wasted time, and a slower pass when you can least afford it.
matter at the pass. A screen that times and color-codes every ticket keeps the whole line on the beat.
at the worst moment — printers fail mid-rush, and the kitchen flies blind until someone fixes it.
Every order lands on a screen at the right station, times itself, and coordinates coursing across the line — so food goes out hot, together, and on time.
Orders route to the right screen — grill, sauté, expo — so each cook sees exactly their part, clearly, no smudges.
Tickets color-code as they age, so nothing sits forgotten and the whole line knows what’s running late at a glance.
Apps, mains, and modifiers fire in sync across stations so a four-top goes out together, not in dribs and drabs.
See ticket times and on-time rates over the shift, so you can spot the bottleneck and fix the flow.
Tickets timed, coursed, and bumped — no jams, no remakes, no flying blind.